VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The principle Part from the Acetic Acid would be the Acetyl Molecule.Acetobacter will be the germs that converts Liquor into Acetic Acid (Vinegar) and it is actually ubiquitous. Just go away an vacant wine lying close to for two weeks and Acetobacter will find it quickly and convert it into wine vinegar. Acetobacte